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Simply Cooking!
IN PURSUIT OF GLOBAL FLAVORS
Mediterranean Cuisine
,
Vegan
,
Vegetarian
Healthy Vegan Quinoa Bowl: Quick & Easy Recipe
Spanish Cuisine
Spanish Escalivada (Roasted Eggplant & Pepper Salad)
Korean Cuisine
Korean Doenjang Jjigae (Fermented Soybean Paste Stew)
French Cuisine
Confit Garlic (Slow-Cooked Garlic in Olive Oil)
Cuisines
,
Serbian Cuisine
Pasulj (Serbian White Bean Stew)
Cuisines
,
Italian-American
Easy Zuppa Toscana
American Cuisine
Hershey’s Simple Chocolate Chip Cookies
French Cuisine
Yule Log Cake
Filipino Cuisine
Bibingka
Mexican Cuisine
Mexican Buñuelos
American Cuisine
Maple-Roasted Sweet Potatoes with Pecan Crumble
Japanese Cuisine
Japanese Teriyaki-Glazed Salmon with Ginger-Scallion Rice
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