Another low carb for your dinner list. A simple grilled salmon and french beans. Squeeze some lemon and fresh chopped dill for freshness. If you will ask me I would love some mustard, dill, pickles, tarragon, lemon and shallots as sauce but for now let’s make it a low carb!
Nutrition Information (per serving):
Calories: 351cal
Fat: 22g
Protein: 32g
Carbohydrates: 8g
Prep time: 10 minutes
Cook time: 15 minutes
Serving size: 4
INGREDIENTS
4 salmon fillets Salt and pepper to taste 1 lb. green beans, trimmed 2 cloves garlic, minced 2 tbsp olive oil 1 tbsp butter
DIRECTIONS
Preheat the grill to medium-high heat.
Sprinkle the salmon fillets with salt and crushed pepper.
Grill for 6-8 minutes on each side or until cooked through.
In a non-stick skillet over medium-high heat, sauté garlic in olive oil until fragrant.
Add green beans to skillet and cook until tender-crisp.
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Sixto Carreon
Sixto Carreon is a lifestyle chef and cookbook author based in Singapore. He shares simple, healthy, and flavorful recipes inspired by global traditions. Sixto’s goal is to make home cooking easy, enjoyable, and full of heart.
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