This is real quick 6 ingredients pesto good for bread and pasta. Try this recipe and transform your dinner or lunch into Italian flare!
Find this recipe in my 6 Ingredients The Simplified Cookbook to be release on 2024! Excited for more? Follow me on instagram @sixtocarreon and other social media platforms.
INGREDIENTS
5 cloves of garlic 50g red pepper flakes 2 cups fresh basil 1/3 cup pine nuts 1/2 cup pecorino romano 1/2 cup olive oil
DIRECTIONS
Put garlic, red pepper flakes, fresh basil and pinenuts in mortal and pestle.
Grind slowly.
Meanwhile, put olive oil while grinding and lastly add parmesan cheese.
Another option;
Grab the high power food blender and add all the basil pesto elements.
Process on high speed until the ingredients turn smooth form.
Basil pesto is incredibly versatile. You can use it as a pasta sauce, a spread on sandwiches, a dip for bread, or as a drizzle on grilled vegetables or meats. Enjoy!
Additionally, I will be giving away 20 LOW CARB COOKBOOK from my Instagram followers next month till end of the year. Watch this space for more freebies!
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Sixto Carreon
Sixto Carreon is a lifestyle chef and cookbook author based in Singapore. He shares simple, healthy, and flavorful recipes inspired by global traditions. Sixto’s goal is to make home cooking easy, enjoyable, and full of heart.
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